Hello
Welcome to Prumplum, where Umeshu culture comes alive. We’re a team of Umeshu lovers who believe in bringing people together through the spirit of Umeshu. From the hands of our devoted makers to the warmth of our staff, each glass is an invitation to share “Sweet Memories” together.
Our Story
Prumplum started in 2016 with a simple goal: to share the variety of Umeshu with Thailand. We opened as the region’s first Umeshu bar, creating a cozy space where people could come together over authentic Umeshu
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In 2021, we proudly became the first foreign brand to bring Minabe, Wakayama’s Umeshu to the region, helping set a new standard for quality and tradition.
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As we look ahead to 2024, we’re growing from an importer to a small, hospitality-focused Umeshu producer. Our aim is to create “Sweet Memories” through sustainable practices and a deep respect for Umeshu culture.
Thank you for being part of our journey. We can’t wait to share it with you.
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Our
Vision
" creating global connections through shared Umeshu culture "
Mission
Company: Scaling as a Leading Business with Fair Wage.
Society: Creating a Sustainable, Value-Added Market for Thailand & Global.
Social Impact: Building a Sustainable Supply Chain for All.
Join the Prumplum Community
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Early Access to new products and limited-edition
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UmeshuEvent Invitations to tastings, workshops, and pop-ups
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Special Offers